I'm not sure that Candace tried the steak, I think just the salad, but I gave both a whirl. And you can ixnay the tommy-toes and mushrooms, in my opinion.
Otherwise, perfection.
Thanks, Candace!
p.s. I'M NOT ABOVE BEING BRIBED. A certain somebody told me, "You are so pretty that I should force you to wear a bag over your head in public." Aaand, decent cooking was declared for a month.
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11 comments:
wow that looks good;)
thanx for stopping by coffee talk today, I think the advice to let Y (her) make the next move is the best, and what I will follow...thanx again;)
I'm so glad you tried it! And no, I didn't try the steak, so thanks for your recommendation on what you can change to make it better - I'll have to try it.
ummmm... YUM!!! I will have to try this out!
Hillary, I've had the salad THREE TIMES this week. So. Good.
Love it, Candace! Added it to our regular round of dinners!
Oh! Yum. I love a good strawberry salad, but I've never had one with granola.
I'll have to post the brand of the dressing we bought, too. It was fat free, but really good! Oh, and I used lowfat bleu cheese and Fit Bear Naked Granola. I don't think it really sacrificed the taste.
Yum...this looks really good. Will have to give it a try!
Wendy
Oh, I forgot to mention... The type of granola I got has almonds in it -- sooo good. If you make this and use a different brand of granola, I highly recommend tossing a few almonds in!
Well, THAT recipe got emailed straight to my hubby chef! Thanks for sharing, Kelly!
Let me know how you like it!
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