NOT a reason to fist pump?
Jersey Shore relocating to our backyard. (However, that too, is a completely legitimate reason to throw up in your mouth.)


Kelly's Florida Style Grilled Chicken Sandwich
That I Guess We'll Share With The Fist Pumpers
1 boneless, skinless chicken breast, halved
teriyaki sauce (I like Kikkoman Low Sodium Teriyaki Sauce)
2 slices of Swiss cheese (I like Sargento Deli Style Sliced Reduced Fat Swiss Cheese)
2 slices of fresh pineapple
2 whole wheat rolls (I like Nature's Own Whole Wheat Sandwich Rolls)
a few slices of red onion
a few slices of fresh jalapeno
tortilla chips (I like Tostitos Restaurant Style With A Hint Of Lime Tortilla Chips)
Combine chicken and teriyaki sauce in a Ziploc and marinate.
Heat a grill. You can tell that it's ready when it's hot enough to set your hair on fire. But it's best not to test it that way. Probably.
Chuck that baby on the heat.
After five minutes or so flip and add the cheese. When the cheese is melted and the chicken is lightly charred and firm, remove from the heat and set aside.
Toast the rolls and pineapple slices lightly, a couple of minutes on each side. Top the chicken sandwiches with pineapple, onion, jalapeno, and a drizzling of teriyaki sauce.
Admire your work and pat yourself on the back for not burning the place down. You may also elect to throw a fist pump or two.
Serve within a few minutes with tortilla chips. Makes two servings.
















































